![]() ![]() Tweet 5 Responses to “Lyrics to the Norwegian Birthday Song with an English Translation and YouTube Videos” I don’t think many are familiar with more than that! If anyone could provide any info about the extra lyrics that would be great! But note that they don’t seem to be part of the original lyrics by Margrethe Aabel Munthe. Here’s a video with both verses mentioned above, plus extra verses after that, and it shows the actions you can do with the song. Here you can hear the first verse (which is how it’s traditionally sung)… We’ll all turn around together so joyfully,Īnd one of us shall be the next – to celebrate! Wishing you from the heart all good things!Īnd tell me, what more could you want? Congratulations!ĭance a little dance with who you want to! Hurray for you for celebrating your birthday! Hurray for You for Celebrating Your Birthday! Here’s an English translation I came up with… Og en av oss skal bli den neste – til å feste! Og si meg så, hva vil du mere? Gratulere!ĭans en liten dans med den du helst vil ha! It’s a birthday song written by Margrethe Aabel Munthe (1860 – 1931):ĭanse så for deg med hopp og sprett og spring, Back then, the franchise aired a TV ad showcasing the requisite cheerful diners chowing down on the dish, soundtracked by a sax-heavy blues pastiche that features the lyric “I love my baby, baby, baby back ribs.” The vocals slowly devolve into spoken word (“We smoke ’em, char-broil ’em in our own sauce, and you’re gonna love ’em right down to the bone”) that you couldn’t get stuck in your head if you tried.Here are lyrics to the Norwegian Birthday song “Hurra for deg som fyller ditt år!” (Hurray for You for Celebrating Your Birthday). It wasn’t actually the first time Chili’s had gone the jingle route to promote its slow-braised pork ribs, a menu mainstay since the mid-’80s. “So it ran, and we thought that it would go away,” Bommarito recalled. After getting a rather lackluster green light, Bommarito enlisted his production-savvy pal Tom Faulkner to record his vocals and gussy them up a bit, which is presumably when McCoy came on board to sing the bassier bits. Instead, he opted to just write it himself-a task that lasted all of about five minutes-and also shoulder the burden of auditioning it for Chili’s representatives. “I was too embarrassed to go back to my department and give them the assignment, because it was really an awful assignment,” Bommarito told VICE. The restaurant gave them roughly six weeks to come up with a catchy tune that could play in a commercial while pretend patrons enjoyed an order of baby back ribs-the type of “bite and smile” gimmick that restaurateurs loved as much as creatives loathed it. But he couldn’t really say no: At the time, Bommarito was the executive creative director of Austin-based ad agency GSD&M, which had just bungled a Chili’s campaign so badly that it left Bommarito and company “ for a second chance” lest they lose the account. So when Chili’s Grill & Bar asked him to come up with a ribs-focused jingle circa 1995, he wasn’t exactly jazzed at the prospect. ![]() “This was a time when really good agencies would send out Christmas cards that would have a blank before the word bells … and when you’d open it up it would say ‘We don’t do jingles.’ That was the feeling at the time, that jingles were the lowest form of advertising,” Bommarito told VICE in 2017. Advertisers looked upon the newly obsolete art form with undisguised scorn. Stars were selling out left and right, and the licensing of preexisting hits had displaced jingles as the industry’s main musical component. ![]() “Because I really don’t want to be known as the guy that did the ‘Baby Back Ribs’ song.” “Bite and Smile”īy the 1990s, the American advertising landscape had evolved to better fit the celebrity-centered nature of pop culture. “When the song first started taking off, my biggest concern was, ‘I hope that’s not the only thing in my obituary,’” he told Great Big Story in 2015. But that honor belongs to Guy Bommarito, a former advertising executive with much more ambivalent feelings toward his creation. ![]() With a send-off ceremony like that, you’d be forgiven for assuming McCoy wrote the ubiquitous ditty himself. ![]()
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